Study Shows Nutritional Benefits in Regenerative Agriculture Crops
Farms that used regenerative agriculture practices produced crops with higher levels of certain vitamins, minerals and phytochemicals.
True Costs of our Cheap Food and the American Diet
Cheap food is fast and it’s widely available; people without time and without money, are more likely to buy that kind of food. But everybody eats junk food. And it also poisons the environment for everybody.